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- To activate(dormant dry yeast)by adding water. 發(fā)面加水使（久擱不用的干醇母）激化
- To activate(dormant dry yeast) by adding water. 發(fā)面加水使（久擱不用的干醇母）激化
- Combine together flour, dry yeast, and sugar in a mixing bowl. 面粉，酵母粉和砂糖混合放入攪拌盆內。
- Mix 50ml of warm milk with dry yeast, wait for a while until frothy. 先用面包分量?jì)?0毫升暖鮮奶混和乾酵母，待發(fā)起成泡狀。
- The dehydration of high-activity bread dry yeast could directly influence yeast activity. 摘要高活性面包干酵母復水活化的好壞直接影響酵母活性。
- Bee brand koji for sweet rice wine and Angel brand active dry yeast were used as di... 成品酒具半甜黃酒的特色,清亮透明,呈琥珀色,具蘆筍特有的清香氣味和適口的鮮味,營(yíng)養價(jià)值更高。
- Methods Dry yeast was administrated to rats by subcutaneous injection to induce pyretogenesis. 方法采用皮下注射干酵母造成大鼠發(fā)熱模型,觀(guān)察其解熱作用;
- The feasibility of preparing microcapsule with dried yeast(S. 探討以干酵母細胞作為囊壁材料制備微膠囊的可行性。
- This paper introduced the process of Chinese wolfberry nutrimental healthy beer by added Chinese wolfberry juice to fermentation wort, with high active dry yeast. 將枸杞汁添加到麥芽汁中,用高活性干酵母發(fā)酵生產(chǎn)枸杞啤酒。
- The application of alcohol active dry yeast and saccharifying enzyme in trans-production after pits storage of Daqu liquor was studied. 研究酒精活性干酵母、糖化酶在大曲酒壓窖后轉排生產(chǎn)中應用。
- Wine instant dry yeast can be used as the main zymog en to brew this drink with0.3 per cent of appropriate inoculation, but the natural colorant and flavor will be lost g reatly. 葡萄酒釀酒活性干酵母可用作主發(fā)酵菌種;適宜接種量為0.;3%25但酒色偏淡;原有天然芳香物質(zhì)損失較大。
- Enzyme preparation (Diastatic Enzyme) is partially substituted for daqu and active dry yeast (ADY) is partially substituted for yeast culture to produce spirits. 提出將酶制劑和活性干酵母同時(shí)應用于大曲醬香型優(yōu)質(zhì)白酒生產(chǎn)。
- Mulberry leaf beer with the healthy function was developed using mulberry leaf, malt, and rice as raw materials with fermentation by Angel active dry yeast. 以桑葉、麥芽、大米為原料,以安琪活性啤酒干酵母為發(fā)酵菌種生產(chǎn)出具有保健功能的桑葉啤酒。
- Based on the traditional brewing processing,the brewing technique of Sichuan sun vinegar was improved through the addition of crude enzyme,active dry yeast and Acetobacter sp. 在傳統工藝的基礎上,通過(guò)添加粗酶制劑、活性干酵母和醋酸菌,實(shí)現對四川曬醋傳統工藝的改良。
- The Pueraria lobata was used as the raw material,and glucoamylase used for saccharification after the liquefication,and active dry yeast used as ferment. 以葛根為原料,液化后采用糖化酶進(jìn)行糖化,使用活性干酵母為發(fā)酵劑生產(chǎn)葛根保健酒。
- Used mulberry and Chinese wolfberry,nutritional mulberry-Chinese wolfberry wine of special taste was produced by the following processes:active dry yeast 0. 以桑葚和枸杞為原料,研究了桑葚枸杞發(fā)酵果酒生產(chǎn)工藝的優(yōu)化。
- The Pueraria lobata was used as the raw material, and glucoamylase used for saccharification after the liquefication, and active dry yeast used as ferment. 以葛根為原料,液化后采用糖化酶進(jìn)行糖化,并應用活性干酵母為發(fā)酵劑生產(chǎn)葛根保健酒。
- Some animals are inactive during the daytime. 有些動(dòng)物白天不活動(dòng)。
- This study used Chaenomeles lagenaria koidz as raw material and angel instant active dry yeast as strain to produce Chaenomeles lagenaria koidz fruit wine. 以云南藥木瓜為原料,安琪高活性干酵母為菌種,采用液態(tài)深層發(fā)酵釀制木瓜果酒。
- I don't want to lead an inactive life. 我不想過(guò)沉悶的生活。
