Mulberry leaf beer with the healthy function was developed using mulberry leaf, malt, and rice as raw materials with fermentation by Angel active dry yeast.

 
  • 以桑葉、麥芽、大米為原料,以安琪活性啤酒干酵母為發(fā)酵菌種生產(chǎn)出具有保健功能的桑葉啤酒。
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