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- A novel method for determination of free amino nitrogen in phospholipid 測定磷脂中氨基氮的新方法
- free amino nitrogen 游離氨基氮
- Free amino acid nitrogen was analyzed during autolysis as an indicator of hydrolysis degree and sensory evaluation was conducted. 自溶過(guò)程中測定了游離氨基酸態(tài)氮的變化，并對自溶產(chǎn)物進(jìn)行了感官評定。
- Time-related concentration changes of non-protein nitrogen(NPN) and free amino acid(FAA) in duck breast meat during processing were assayed. 以櫻桃谷瘦肉鴨為原料,按傳統工藝加工風(fēng)鴨,分析鴨胸肉中非蛋白氮(NPN)、游離氨基酸(FAA)含量在加工過(guò)程中的變化規律。
- The composition and amount of free amino acids, especially threonine, and arginine are different with different nitrogen sources. 這幾種氮源對萍體內游離氨基酸的組分和含量也有影響,變化較大的為蘇氨酸和精氨酸。
- Serum free amino acid was measured before and after the treatment. 結果：經(jīng)碳酸鹽透析后，患者血漿大多數游離氨基酸和總氨基酸含量顯著(zhù)降低。
- This article discusses effects of different package materials on free amino acids nitrogen, salt, free fatty acids, and soluble solid content without salt during the sufu production. 摘要該文研究了腐乳生產(chǎn)過(guò)程中，采用不同包裝材料，對其游離氨基酸態(tài)氮、食鹽、總酸、游離脂肪酸和可溶性無(wú)鹽固形物含量的影響。
- Effect of Water Stress on Free Amino Acid Content in Rosemarinus officinalis L. 水分脅迫對迷迭香中游離氨基酸的影響。
- The corresponding solving methods,exsiting in the determination of the amino nitrogen by Nashi colormetric method. 針對納氏比色法測定氨氮過(guò)程中存在的問(wèn)題,提出了相應的解決辦法。
- The broth contained high concentration of amino nitrogen and fungal polysaccharide. 該發(fā)酵液含有較高的氨基態(tài)氮,香菇多糖。
- The content of amino nitrogen in blanched cowpea and unblanched purslane showed a rise followed by a drop during refrigerated storage. 除殺菁瓠瓜外，低溫處理使殺菁豇豆和未殺菁馬齒莧中氨基酸態(tài)氮含量先升后降。
- There is a rise in the content of both free amino acids in the crumb and volatile carbonyl compounds in the crust when proteinase is used. 當使用蛋白酶時(shí),面包屑中的游離氨基酸與面包皮中的揮發(fā)性羰基化合物的含量都會(huì )有所增加。
- The dialysis with balancing amino acids might be useful to prevent part loss of serum free amino acid. 結論：平衡型氨基酸透析液能減少血中部分氨基酸的丟失。
- The 17 kinds of free amino acid derived from DNFB were completely separated in 27 minutes. 在27分內分出17種氨基酸,分離完全。
- Objective:Selecting the best process of extracting the free Amino Acids in Pheretima. 目的:選擇地龍中游離氨基酸的最佳提取方法。
- The research and application of polyaniline ramification including benzene ring, amino nitrogen substituted polyaniline are introduced. The structural characteristics of polyaniline ramification are analyzed. 摘要介紹了聚苯胺苯環(huán)上和氨基氮上取代或改性?xún)纱箢?lèi)衍生物，分析了衍生物的結構，對其研究和應用作了簡(jiǎn)要綜述。
- Maize（Zea mays..L）;osmotic stress; xylem sap;alternative split-root; free amino acid; protein. 09玉米;滲透脅迫;木質(zhì)部汁液;分根交替;游離氨基酸;蛋白質(zhì)
- Stressed plants diminish osmotic potential by accumulating free amino acids, ions and dissolvable substances. 被鹽脅迫的植物因自由氨基酸、離子和可溶性物質(zhì)的積累造成滲透壓減弱。
- Variations in Absorption Rate of Metal Ions and Content of Free Amino Acids During Somatic Embryogenesis of Lycium barbarum L. 寧夏枸杞體細胞胚發(fā)生過(guò)程中對金屬離子的吸收速率和游離氨基酸含量的變化。
- The concentrations of the free amino acids in the amniotic fluid of the anencephaly fetus were raised markedly whilst those of the spina bifida fetus were lower than normal. 無(wú)腦兒羊水中的氨基酸濃度比正常值明顯升高,而脊柱裂羊水中的濃度卻比正常值低。
