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- Fusion Korean style Kimchi Miso Pork Spaghetti. 新煮意韓國風(fēng)味腌漬辣白菜豬肉味噌意面條。
- I would like to start with the Miso Soup. 我想從味增湯說(shuō)起。
- Good job on picking up the miso and sticking to it. 好好地挑選味增湯并堅持喝。
- This is why miso soup is a good tonic for an ascending form. 這是為什么醬湯對提升形體有良好滋補的原因。
- Mix up with miso sauce, then set luffa up in plate and pour sauce. 味噌淋汁材料混合，將絲瓜擺盤(pán)，淋上醬汁即可。
- Commercial soy products included tempeh, miso and yogurt. 同時(shí)有調查顯示，對大豆過(guò)敏的人數在不斷增加。
- Can you tell me what are the major ingredients for miso soup? 這道味增湯是用哪些原料做成的?
- A problem I am seeing is the amount of salt in the miso soup! 我現在關(guān)注的一個(gè)問(wèn)題是味增湯里的含鹽量！
- Started Miso soup 3-5 days a week and didn’t get sick for months. 開(kāi)始每周內3到5天我都在喝味增湯，這樣下來(lái)幾個(gè)月都不曾患過(guò)病。
- Preparation of salt-free miso and its high pressure treatment for reservation. 高壓處理保鮮無(wú)鹽日本豆面醬。
- Steamed cod fish with mixed vegetables in galic,sweet chilli and miso sauce. 蒸鱈魚(yú)，搭配傳統的三色蔬菜：綠花椰菜，蘑菇，胡蘿卜。
- Seaweed and the minerals in miso soup are truly miracle workers in themselves. 在味增湯里含有的海藻和礦物質(zhì)本身就是非常好的療物。
- Han Shang Gong and Jang Geum was sent to the popular polls miso taste reasons. 韓尚宮和長(cháng)今被派往民間調查大醬變味的原因。
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which is mixed softened miso paste. 面鼓湯是日本的傳統湯品，由日本的常用調味素-面鼓調成。
- LUNCH BOX SPECIALS, set menu with appetizer, sushi, sashimi, hot dish, rice and miso soup in a lacquer box. 特色午餐盒，包括開(kāi)胃菜、司、身、菜、飯以及味噌湯，將所有食品都放進(jìn)一個(gè)光潔的漆器中，誘人的美食與漂亮的器皿相結合，這樣的色彩不得不讓您垂涎欲滴。
- Salmon shioyaki,egg omelette,sliced seasonal fruit, pickled vegetables, steamed rice,miso soup and green tea. 烤鰻魚(yú)，雙蛋奄列，新鮮水果，日式泡菜，煮米飯，醬湯及綠茶
- Sometimes miso soup is prepared with a little dashi (dried mackerel) or chicken stock. 有時(shí)候，醬湯用一點(diǎn)魚(yú)湯（干鯖魚(yú)）或雞湯制作。
- MISO option uses the von Mises yield criteria coupled with an isotropic work hardening assumption. 幫助中的小應變分析和大應變分析具體是指什么情況?
- Grilled lamb chop that salted in advanced with celery, onion, spices and Indonesia miso. 羊排以西芹；洋蔥、月桂葉、印尼味增調味，長(cháng)時(shí)間腌放入味后炭烤。
- Sergio: There is miso soup, a variety of sushi including hand rolled cones and tempura. 塞吉奧：還有醬湯，壽司有很多種，其中有手卷和天麩羅。
