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- Embryological Studies on Momordica charantia L. 苦瓜胚胎學(xué)研究。
- Momordica charantia L. Var. Abbreviata Ser. 癩葡萄
- Study on Antioxidation Component of Momordica charantia L. 苦瓜抗氧化活性成分的研究。
- Summarize the chemical element of momordica charantia. 對苦瓜的化學(xué)成分進(jìn)行了概述。
- Preliminary study on antioxidation effects of momordica charantia L. 苦瓜抗氧化作用的初步研究。
- Advances in Studies on Chemical Components of Momordica charantia L. 苦瓜化學(xué)成分的研究進(jìn)展。
- Development of refreshing beverage of Ilex kudingcha and Momordica charantia L. 苦丁茶和苦瓜清涼飲料的研制。
- Study on column extraction technique of saponins from Momordica charantia L. 苦瓜皂甙柱提取工藝的研究。
- Study on extraction technique of saponins from Momordica charantia L. 苦瓜皂甙的提取過(guò)程研究。
- Assay Study on Rapid Separation and Purification of Saponin Extract from Momordica charantia L. 苦瓜皂甙快速分離純化方法研究。
- Comparative studies on the hypoglycemic activity of different sections of Momordica charantia L. 苦瓜有效部位降糖活性的比較研究。
- THE STUDY ON THE EXTRACTED METHOD OF SAPONINS AND POLYSACCHARIDES FROM MOMORDICA CHARANTIA L. 水溶性苦瓜皂甙和苦瓜多糖提取方法的研究。
- Study on Technique of Quick-frozen and Color Protection for Momordica Charantia L. 苦瓜速凍加工工藝及護色研究。
- Techniques of seed production applying more female lines of Momordica charantia L. 苦瓜利用強雌系雜交制種技術(shù)。
- Separation, Purification and Structure Deduction of a Saponin from Momordica charantia L. 一種苦瓜皂甙的分離純化及結構推斷。
- Study on the Antioxygenation of the Pigment from the Seed Peel of Momordica Charantia L. 苦瓜子衣色素抗氧化性的研究。
- Fundamental Studies on the Stability of the Pigment from the Seed Peel of Momordica Charantia L. 苦瓜子衣色素穩定性的初步研究。
- Study on the Extraction of the Edible Pigment from the Seed Peel of Momordica Charantia L. 利用苦瓜子衣制備食用色素的研究。
- Isolation, purification and anti-oxidation of ribosome-inactivated proteins from seeds of Momordica charantia L. 苦瓜籽核糖體失活蛋白的分離純化及抗氧化活性的研究。
- Conclusion NKA resin is greatly effective for the extraction and purification of Momordica charantia L.saponins. 結論NKA大孔吸附樹(shù)脂可有效地分離提取苦瓜總皂苷。
