microbiological growth

 
  • 微生物生長(cháng)

microbiological growth的用法和樣例:

例句

  1. By decreasing the amount of water in food or its availability to microorganisms, growth of microorganisms can be prevented.
    減少食品中水分含量或微生物生長(cháng)所需的有效水分,就能防止微生物生長(cháng)。
  2. The method of controlling biological growth in cooling systems by biocide is common and effective.
    采用殺生劑對微生物的繁殖進(jìn)行控制是循環(huán)冷卻水中控制微生物生長(cháng)普遍采用且行之有效的一種方法。

microbiological growth的相關(guān)資料:

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