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- Methods:The tube broth methods were used to determin minimal inhibition concentration(MIC)of 13 common bacteria strains. 方法:采用試管稀釋法測定吳茱萸提取物對13種臨床常見(jiàn)病原菌的最低抑菌濃度(MIC),判定抑菌效果。
- The minimum inhibition concentration and the growth inhibition conditions of mannose methyl fumarate on bacillus, barm and mildew. 測定了反丁烯二酸甘露糖甲酯的最低抑菌濃度，以及對細菌、酵母和霉菌的生長(cháng)抑制規律。
- Methods:Effective components of Milpa Alta were extracted and the antimicrobial activities,minimum inhibition concentration(MIC)were studied. 方法杯碟法測試“米邦塔”仙人掌汁對不同的細菌類(lèi)皮膚致病菌是否有抑制作用及最低抑菌濃度。
- The broth dilution method was used for MIC( minimum inhibit concentration) and MBC( minimum bactericidal concentration) determining. 實(shí)驗采用試管系列稀釋法,測得各藥物對不同細菌的最低抑菌濃度和最低殺菌濃度。
- It was found that GAH had antimicrobial effects on the 21 common strains of food spoilage microorganisms.The minimal inhibition concentration is 0 5 g/L,for mould is 2 g/L,for yeast is 1 g/L. 結果發(fā)現,GAH對所測試的21種常見(jiàn)食品腐敗菌均有抗菌作用,最小抑菌質(zhì)量濃度對細菌為05g/L,對霉菌為2g/L,對酵母菌為1g/L。
- The minimal inhibitory concentration (MIC) was scaled by tube dilution method. 方法采用紙片瓊脂擴散法及試管二倍稀釋法。
- The minimal inhibition concentration of five n-monoalkyl fumarates on eleven kinds of mildews and their inhibitory effects on mixed bacteria from sour milk were studied. 測定5種富馬酸單酯對11種常見(jiàn)霉菌的最小抑菌濃度以及對牛奶酸敗混合菌群的抑制作用。
- RESULTS The QSAR model was designed to predict the minimum inhibition concentrations (MIC) of new designed carbapenem compounds and selecte 5 carbapenem compounds with high MIC. 結果利用建立的碳青霉烯類(lèi)抗生素的QSAR模型，對所設計的一系列新的碳青霉烯類(lèi)化合物進(jìn)行了MIC值預測，篩選出了有較高M(jìn)IC值的5個(gè)碳青霉烯類(lèi)化合物。
- MIC(minimum inhibition concentration) MIC
- Bacterial inhibition concentration 抑菌濃度
- Antibacterial experiment indicated that only water extract presented significant antimicrobial activitie, its minimum inhibition concentration(MIC) was 10% original concentrated extract. 抑菌實(shí)驗表明,水提液對不同細菌均有明顯的抑制作用,其最低抑菌濃度都為10%25原液。
- Methods Minimal inhibitory concentration (MIC) of duchesnea indica focke were determined in vitro. 方法測定蛇莓的體外最低抑菌濃度(MIC)。
- maturation inhibition concentration 成熟抑制濃度
- minimum inhibition concentration 最小抑制細菌濃度
- minimal inhibition concentration 最小抑菌濃度
- The effect of Rhi zoma Coptidis to against candida albicans was obvious and the minimum inhibitory concentration(MIC)was 50mg/mL. 黃連有明顯的抗白色念珠菌作用,最小抑菌濃度(MIC)為50mg/mL。
- Methods The broth microdilution method was performed to determined the minimal inhibitory concentration of 4 antifungal drugs to 20 candida albicans. 方法:微量稀釋法測定4種抗真菌藥物對20株白念珠菌的最低抑菌濃度(minimal inhibitory concentration,MIC);
- The method of Chou and Talalay was utilized to assess the type of drug interaction, i.e. 50% inhibited concentration (IC50) and combined index (CI). 利用Chou 和 Talalay法計算兩藥的中效濃度（IC50）及合用指數CI。
- The minimum inhibitory concentration (MIC) of carbendazol (MBC) to mycelial growth of a wild-type strain B_2 of Botrytis cinerea was 0.5ppm. 測得多菌靈對Botrytis cinerea野生菌株B_2的最低抑制生長(cháng)濃度(MIC)值為0.;5ppm。
- The Minimal Inhibition Concentration 最低抑菌濃度
