hydrolyzing of starch的用法和樣例：
例句
- Starch and starch hydrolysis products constitute most of the digestible carbohydrate in the human diet.
淀粉和淀粉水解產(chǎn)物占人們飲食中可消化吸收碳水化合物的絕大部分。 - Therefore, it was the optimal condition to prepared starch nanocrystals with acid hydrolysis that the hydrolysates on the 5th day were submitted to sonication.
因此，酸水解五天的淀粉水解物再經(jīng)超音波震蕩，是以酸水解法制備淀粉奈米結晶粒子的最適條件。
