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- Serve with Red Wine Sauce, if desired. 如果喜歡可以搭配紅酒醬食用。
- Here is your pork chop with red wine. 這是你們的紅酒豬排。
- Roasts perfectly match with red wine. 烤肉與紅葡萄酒搭配極佳.
- Braised lamb shank so tender the meat almost falls off the bone, served with red wine sauce. 睇番個(gè)描述應該有紅酒的嗎?繪羊膝很大件;不蘇;啖啖也是肉.
- Semolina pasta in a hearty Bolognese meat sauce flavored with red wine, onion, celery, and olive oil. 肉醬意大利面，很經(jīng)典。濃重的肉醬加入紅酒、蔥、芹和橄欖油。
- Don't forget wine produced in Corsica,button-down bartender will give a proposal to begin with red wine. 千萬(wàn)別忘記科西嘉的美酒，溫文爾雅的調酒師建議從紅葡萄酒開(kāi)始。
- Smooth full bodied red wine obtained from the vinification of Negroamaro and Nero di Troia grapes. Suitable with red meats and pasta dishes. Serve at room temperature. 一種柔順，醇厚的紅酒，由內羅馬羅和尼若地綽亞這兩種葡萄釀造而成。適合于吃紅肉和意大利面時(shí)室溫飲用。
- Mille feuille of oven baked Australian lamb loin with semi-dried tomato and eggplant with red wine gravy scented with garlic and basi. 澳大利亞烤羊肉配上半干的西紅柿和茄子，撒上紅酒肉汁、大蒜和羅勒。
- A full-bodied,round,soft and generous red wine with strong spicy character,Drink with red meat,game,pasta,rice and strongly sauced dishes. 酒體豐厚，口感圓潤柔順，果香濃郁帶強烈辛香味。與紅肉、野味、意大利粉及味濃菜肴共享，無(wú)以尚之。
- Particularly memorable are the exotic truffles, some flavored with red wine and lavender: pure poetry when coupled with a shot of rich espresso. 尤其值得紀念的是有著(zhù)異國情調的冰淇淋試料，部分由紅酒和薰衣草做的，冰淇淋外加上豐富的咖啡泡沫所產(chǎn)生的那份純潔的詩(shī)意也令人難以忘懷。
- Gelati, gourmet pizza, creamy pasta and tira misu. All washed down with red wine or champagne. I must have put on 10 kgs this week. 每天不停的吃吃吃。冰激凌，比薩餅，意大利面條，甜點(diǎn)。而且意大利人喝酒跟我們喝水一樣。在羅馬過(guò)一個(gè)禮拜，肚子胖多了。
- Well wrap salmon fillet with trimmed bacon strips. 瘦肉一條一條裹住鮭魚(yú).
- The boy is daubing a piece of paper with red ink. 那孩子正在用紅墨水在紙上亂涂。
- The land is laid down with red or white clover. 這塊土地種上了紅花和白花苜蓿。
- He likes to drink red wine at supper. 他喜歡在晚飯時(shí)喝紅葡萄酒。
- The stick of candy was striped with red. 這根棒糖上有紅色條紋。
- She has a fondness for red wine. 她喜愛(ài)紅葡萄酒。
- He burned his tongue with red pepper. 他的舌頭被紅辣椒辣得好難受。
- Mix sliced chicken fillet with salt, white pepper, cornflour and oil. 將雞柳與鹽、白胡椒粉、生粉和油拌勻。
- If you cook with red wine, only a very small amount of resveratrol would be available to you in a normal portion, but resveratrol is heat stable, meaning that cooking won't affect it. 如果你用紅葡萄烹飪，按正常的比例，僅僅有非常非常少量的白藜蘆醇能夠為你所用，但是白藜蘆醇是耐熱的，也就是說(shuō)加熱對它也不會(huì )有影響。
