escallop

 
[?s'k?l?p]     [es'k?l?p]    
  • n. 海扇貝或其貝殼;淺鍋
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escallop的英文翻譯是什么意思,詞典釋義與在線(xiàn)翻譯:

英英釋義

Noun:
  1. edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces

  2. thin slice of meat (especially veal) usually fried or broiled

  3. edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions

Verb:
  1. bake in a sauce, milk, etc., often with breadcrumbs on top

escallop的相關(guān)資料:

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