In order to investigate the sanitation and safety of 112 samples formaldehyde-made table service food utensils in Taiwan area were analyzed. 摘要本調查研究旨在了解以甲醛為合成原料之國產(chǎn)熱硬化性塑膠類(lèi)食器之衛生安全情形。
This article is to show the way of ensuring hygiene safety of public places for important activities by means of the Classifying Quantization System of Public Places. 應用公共場(chǎng)所量化分級指標對重大活動(dòng)公共場(chǎng)所衛生安全進(jìn)行保障。
