egg white

 
       
  • 蛋白
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egg white的英文翻譯是什么意思,詞典釋義與在線(xiàn)翻譯:

英英釋義

Noun:
  1. the white part of an egg; the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water;

    "she separated the whites from the yolks of several eggs"

egg white的用法和樣例:

例句

  1. Beat the egg whites until they peak.
    把蛋白打到他們聳起。
  2. There's too much white of egg in this mixture.
    這種混合物中蛋白太多。

egg white的相關(guān)資料:

近反義詞

【近義詞】

臨近單詞

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