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- My mother asked me to cream the butter and sugar together. 媽媽讓我把黃油和糖攪成奶油狀。
- Cream the butter and sugar together. 把黃油和糖攪成糊狀。
- Cream the butter and sugar until fluffy and light. 牛油和砂糖打至松發(fā)。
- For this dessert you need to cream the butter first. 要制作這種甜點(diǎn)，需要先把黃油攪成糊狀。
- Cream the butter and icing sugar together until light and fluffy. 把黃油和糖粉放在一起攪成輕軟的糊狀。
- Cream the butter and sugar and beat in the eggs, one at a time. 把黃油和白糖攪成奶油狀，把蛋打進(jìn)去，一次一個(gè)。
- Cream the butter and sugar until light and fluffy and beat in the egg yolk. （黃油和糖混合后打發(fā)至松發(fā)絨毛狀，然后打入蛋黃。）
- The butter churn have two paddle to whip the cream. 攪乳器有兩根攪棍攪拌奶油。
- Cream the butter and 100 grams of sugar, add in egg, buttermilk and vanilla sugar, combine till well mixed. 牛油放到攪拌盆里，加入100克砂糖，雞蛋，白脫牛奶和香草糖，攪拌完全混合。
- Cream the butter and Horlicks powder at low speed until well combined (less than 2 minutes). 將牛油和好立克粉低速打至充分混合，大約2分鐘。
- Cream the butter and Horlicks powder at low speed until well combined (less than 2 minutes). Do not overbeat. 將牛油和好立克粉低速打至充分混合，大約2分鐘。不要打發(fā)過(guò)頭。
- Cream the butter and sugar in a bowl with a paddle. Add the egg by twice. Fold in dry ingredients and the mashed banana and poppy seed accordingly. 牛油及砂糖打至淡白色，然后分兩次加入全蛋，再加入粉類(lèi)材料拌勻，最后加入香蕉奶糊及罌粟籽。
- Cream the butter and icing sugar until fluffy. Add the eggs in 3 portions, beating well after each addition. Add in crushed peanuts, mix until just combined. 把牛油和糖粉打松發(fā)。分3次加入雞蛋，每次都要攪打均勻后再添加。加入花生碎，混合均勻即可。
- Cream the butter, sugar, vanilla flavor, and egg yolks. Add this mixture to the rolls and milk and mix well. Stir in the almonds, lemon juice, cherries, and cinnamon. 牛油，砂糖，香草精和蛋黃攪打均勻。把它加入牛奶餐包里，拌勻。加入杏仁碎，檸檬汁，櫻桃和肉桂粉。
- The butter has gone/turned rancid. 這黃油已經(jīng)哈喇了。
- The butter will soften out of the fridge. 黃油從冰箱中取出會(huì )變軟。
- She stretched across the table for the butter. 她探身去取放在餐桌對面的黃油。
- The butter churn has two paddles to whip the cream. 奶油制造機有兩根攪棍攪打奶油。
- Poor John was the butt of all their jokes. 可憐的約翰是他們嘲笑的對象。
- The butter churn had two paddles to whip the cream. 奶油制造機有兩根攪棍攪打奶油。
