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- Pulses are a good source of protein for vegetarians. 對于素食者來(lái)說(shuō),豆類(lèi)食物是蛋白質(zhì)的理想來(lái)源。
- Meat, fish and eggs are sources of protein. 肉、魚(yú)和蛋是蛋白質(zhì)來(lái)源。
- Ribosomes are the workbench of protein synthesis. 核糖體是蛋白質(zhì)合成的工作平臺。
- There is a lock of protein in his diet. 他的飲食中蛋白質(zhì)不足。
- Main source of protein and iron in our diet. 日常飲食中蛋白質(zhì)及鐵質(zhì)的主要來(lái)源。
- Third, increase the solubility of protein of CGM. 第三，玉米黃粉蛋白的增溶。
- What sre the sources of protein. 蛋白質(zhì)的來(lái)源有哪些?
- Please keep an eye on the intake of protein. 請注意每餐蛋白質(zhì)的攝取量。
- Pistachios are also a good source of protein. 開(kāi)心果也是蛋白質(zhì)的一種好來(lái)源。
- AMP activated protein kinase(AMPK) is a sensor of cellular energy status that coordinates anabolic metabolism and catabolism of the cellular materials. AMP激活的蛋白激酶(AMPK)能感受細胞的能量信號變化,在不同的組織中協(xié)調物質(zhì)的合成代謝和分解代謝。
- The ribosome is the site of protein synthesis. 核糖體是合成蛋白質(zhì)的地方。
- Dairy source of protein and calcium. 奶牛的蛋白質(zhì)來(lái)源和鈣。
- AMP activated protein kinase (AMPK) is a sensor of cellular energy status that coordinates anabolic metabolism and catabolism of the cellular materials. AMP激活的蛋白激酶(AMPK)能感受細胞的能量信號變化，在不同的組織中協(xié)調物質(zhì)的合成代謝和分解代謝。
- Third, adequate intake of protein. 三、攝取足夠的蛋白質(zhì)。
- What are the sources of protein? 蛋白質(zhì)的來(lái)源有哪些？
- Prof.Kathryn CB Tan: There is accelerated catabolism of HDL in subjects with insulin resistance. 陳俊明教授：胰島素抵抗患者的HDL存在加速分解。
- It facilitates the catabolism of substances contained to exercise the maximum effect. 納米光觸媒能促進(jìn)本品內物質(zhì)快速分解，加強效能。
- Conjugates of protein and lipid occur as lipoproteins. 蛋白質(zhì)和脂肪結合產(chǎn)生脂蛋白。
- This study indicated that the adverse effect of increasing protein intake on calcium balance might relate to increased sulfate excretion from the catabolism of methionine and cystine. 補充?；撬釋δ蜮}和鈣平衡均無(wú)影響。 結論：高蛋白質(zhì)攝入對鈣平衡的負面影響與含硫氨基酸蛋氨酸和胱氨酸的分解產(chǎn)物硫酸根排出增加有關(guān)
- The regulated steps of glycolysis in intact cells can be identified by studying the catabolism of glucose in whole tissues or organs. 在完好的細胞中糖酵解的調節步驟可以通過(guò)研究整個(gè)組織或器官中葡萄糖的分解代謝來(lái)鑒別。
