broths

  擴展詞匯  
[br?θ]     [brɑ?θ]    
  • n. 肉湯;清湯
broths
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broth的英文翻譯是什么意思,詞典釋義與在線(xiàn)翻譯:

詳盡釋義

n. (名詞)
  1. 肉湯,肉汁
  2. 魚(yú)湯
  3. 清湯
  4. (液體)培養基
  5. 漿狀物
  6. 菜湯

英英釋義

Noun:
  1. liquid in which meat and vegetables are simmered; used as a basis for e.g. soups or sauces;

    "she made gravy with a base of beef stock"

  2. a thin soup of meat or fish or vegetable stock

broth的用法和樣例:

例句

用作名詞 (n.)
  1. Let the broth simmer down a bit more.
    讓肉湯燉得再久一些吧。
  2. He entered and served me with a big bowl of steaming broth.
    他進(jìn)屋給我端上一大碗熱騰騰的肉湯。
  3. The broth simmered down to a rich stock.
    清湯熬成了濃汁。

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