air-evacuated packaging

 
  • 真空包裝

air-evacuated packaging的用法和樣例:

例句

  1. Vacuumizing is often used in the rice packaging as a fresh technique.
    摘要真空包裝是大米銷(xiāo)售包裝常用的一種保鮮技術(shù)。
  2. The redox potential of foods can be controlled either by removal of oxygen by vacuum packaging or modification of the atmosphere by gas flushing.
    利用真空包裝除去氧氣或充氣包裝技術(shù)能控制食品潛在的氧化還原作用。

air-evacuated packaging的相關(guān)資料:

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