When 25% and 75% alcohol was used to elute the medium, the desalting ratio of 93.79% and 78.59% glycogen was obtained.

 
  • 依次用25%25和75%25乙醇進(jìn)行階段洗脫時(shí),脫糖率為78.;59%25,脫鹽率為93
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