Using rice,by roasting,comminution,enzyme hydrolysis,filtration,preparation,sterilization,the rice beverage which contains good colour,flavor and taste was prepared.

 
  • 以大米為原料,經(jīng)過(guò)烘烤、粉碎、生物水解、過(guò)濾、調配、殺菌等工藝,研制出一種色澤、風(fēng)味和口感都很好的大米乳飲料。
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