The result shows that the diet supplemented with leaf protein can increase hemoglobin level in the blood, improving anaemia caused by deficiency in protein in the diet.

 
  • 結果表明:膳食中補充一定量的葉蛋白,可以提高血液中血紅蛋白的水平,緩解由于蛋白質(zhì)攝入不足而引起的貧血。
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