The most well known dish is nothing but Grandmother pork braised in brown sauce that a well-marbled roast of meat is packed in a big special pottery jar and it is crumbly and delicious.

 
  • 最著(zhù)名的當數外婆紅燒肉,肥瘦均勻的肉裝在特制的大瓦罐內,酥軟適中,入口即溶。
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