The macroelement factor was higher in Leguminosae plants than in Gramineae plants as the plants of Leguminosae had the capacity of nitrogen fixation.

 
  • 豆科與禾本科相比,豆科植物因其具固氮能力,所含大量元素水平較高,而禾本科植物因細胞壁硅質(zhì)化,含微量元素稍高;
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