The experiment results showed that the total amino acid contents of P.eryngii cultivated with cotton seed hull,corn cob and corn stover were 12.72, 13.06 and 13.03mg/g resp.

 
  • 結果表明 ;以棉籽殼、玉米芯和玉米秸稈為主料栽培的杏鮑菇 ;其氨基酸總量分別為12 .;72mg g、13
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