The effects of the etherified starches containing carboxymethylated and/or cationic groups on the adhesion to wool fibers were researched by a slightly sizing roving method.

 
  • 采用輕漿粗紗法,以粗紗條的最大強力、斷裂功及斷裂伸長(cháng)為量化指標,研究了淀粉羧甲基變性、季銨陽(yáng)離子化變性以及羧甲基-季銨陽(yáng)離子化雙重變性對羊毛纖維黏附性能的影響。
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