The daily intake of iron, protein, fat, vitamin C, phytic acid and dietary fiber were determined, and compared with DRI.

 
  • 同時(shí)對脂肪、瘦肉、57蛋白、植酸、纖維素和VC的日攝入量進(jìn)行測定,并將結果與我國每日營(yíng)養推薦膳食供給量(DRI)比較。
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