The aromatic substances in fruit,pericarp,and pulp of pomegranate were extracted with headspace solid phase micro extraction and determined by GC/MS.
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美
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利用頂空固相微萃取法提取大青皮甜石榴整體果實(shí)、石榴皮和石榴籽汁的芳香物質(zhì),氣相色譜-質(zhì)譜聯(lián)機定性定量分析,檢測香氣組分。
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