Shake flask culture was used and the yield of polysaccharide was taken as main index to ensure the optimum culture conditions of submerged fermentation for Ganoderma lucidum by corn mash medium.

 
  • 以靈芝多糖為指標,采用搖瓶液體發(fā)酵的方法,研究了以玉米水解糖為主要原料,液體培養靈芝的發(fā)酵條件。
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