Second, it states the causes of unfresh ricewith delay of ricestocking time, pesticide residue on riceand population by mold toxin.

 
  • 論述了隨著(zhù)大米存放時(shí)間的延長(cháng)大米陳化加速的原因以及大米遭受農藥的殘留和霉菌毒素污染問(wèn)題。
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