Preparing absinthe the traditional way.Traditionally, absinthe is poured into a glass over which a specially designed slotted spoon is placed.

 
  • 傳統上,飲用前要在玻璃杯上放置一支特制的開(kāi)槽匙,再將苦艾酒通過(guò)匙倒入杯中。
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