Place Chinese lettuce onto Vietnamese rice papers, Shred barbecued pork, carrot and turnip. Mix with sweet and sour sauce. Put onto Chinese lettuce.

 
  • 唐生菜鋪于越南米紙上。叉燒、紅蘿卜及白蘿卜切絲,用甜酸汁拌勻,放于唐生菜上。
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