Oyster, a highly flavoured and nutrition food, is a kind of common shellfish in the coastal area and are widely consumed by the people.

 
  • 摘要牡蠣是沿海地區常見(jiàn)的一種貝類(lèi),以其獨特的風(fēng)味、豐富的營(yíng)養而深受人們的喜愛(ài)。
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