Millers, growers and harvesters determine harvesting and transport schedules that ensure cane is crushed as fresh as possible. Average cut to crush time is less than 12 hours.

　
英 美
  • 制糖企業(yè)、甘蔗種植農場(chǎng)和收割者共同制定收割和運輸計劃，從而保證了甘蔗能夠在盡可能新鮮的時(shí)候送榨。從收割到壓榨過(guò)程所用的平均時(shí)間少于12小時(shí)。
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