Membrane products are also widely used in food and dairy processing for whey separation, and clarification and concentration of syrups and amino acids.

 
  • 在食物和乳酪類(lèi)食品處理上,濾膜式產(chǎn)品被廣泛應用于乳清分離, 以及糖漿和氨基酸的凈化與濃縮。
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