Lightly coat the surface with prepared cooked glutinous rice flour.Press each into mooncake mould and then push lightly out on a serving plate.Cover tightly with plastic film and chill for 1-2 hours.

 
  • 表面拍上薄薄一層熟糯米粉,入模子壓好成型,推出放在盤子,蓋上保鮮膜冷藏1-2小時即可食用。
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