Lanzhou beef noodles have five distinctive characteristics of the clear soup, white radish, red hot pepper, green garlic sprouts and caraway, and yellow noodles.

 
  • 即牛肉湯色清氣香;蘿卜片潔白純凈;辣椒油鮮紅漂??;香菜、蒜苗新鮮翠綠;面條則柔滑透黃。如今,黃河岸邊的古城蘭州,彌漫在大街小巷的,永遠有那股牛肉面的清香。
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