In this paper, the research progress on saccharifying and fermentation with uncooked material was reviewed.

 
  • 生料釀酒是一種不需蒸煮原料而直接利用生淀粉發(fā)酵產(chǎn)酒的釀酒技術(shù)。
今日熱詞
目錄 附錄 查詞歷史
国内精品美女A∨在线播放xuan