In this paper, the effects of chlorine dioxide (ClO_2) treatment on storage quality of grape (Thompson Seedless) were investigated. Grapes were treated with 25 mg/L, 50 mg/L, and 100 mg/L for 10 min, 20 min, and 30 min, respectively.是什么意思_In this paper, the effects of chlorine dioxide (ClO_2) treatment on storage quality of grape (Thompson Seedless) were investigated. Grapes were treated with 25 mg/L, 50 mg/L, and 100 mg/L for 10 min, 20 min, and 30 min, respectively.在線(xiàn)翻譯_英語(yǔ)_讀音_用法_例句