In Japanese cuisine, the mantis shrimp is eaten boiled as sashimi and as a sushi topping, and is called shako.

 
  • 在日本菜中,瀨尿蝦通常過(guò)熱水后當生魚(yú)片吃,也可以用來(lái)包壽司,日本人稱(chēng)之為蝦蛄。
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