Heat 2 tbsps of oil in a big pot, stir fry onion, carrot, celery, parsley and bay leaves, then pour in 2 cups of water and beer, bring to the boil.

 
  • 燒油2湯匙,爆香洋褳、甘筍、西芹、番荽及月桂葉,徐徐倒入清水2杯及啤酒煮滾。
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