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- This pastry is too dry add some water. 做點(diǎn)心的面太乾--加點(diǎn)兒水吧。
- Cut the pastry into small rounds, one for each pie. 把油酥面團切成小圓片，每個(gè)餡餅用一片。
- Cut the pastry into small round, one for each pie. 把油酥面團切成小圓片，每個(gè)餡餅用一片。
- A bakery specializing in French pastry. 專(zhuān)制法國點(diǎn)心的面包店
- She dredged the pastry with a little sugar. 她在油酥餡餅上撒了一點(diǎn)糖。
- Before cooking,she pressed pastry flat and thin. 制做前她把餡餅皮壓得薄又平。
- A sweet spread or pastry filling made of prunes or apricots. 梅子醬由干梅子或杏子做成的甜醬或油酥點(diǎn)心餡
- What is your secret for this wonderful pastry ? 你做的酥餡餅真好，有什么訣竅?
- Mother patted down some lumps in the pastry. 母親把油酥面中的一些團塊拍平。
- You may flour the pastry board so that the dough doesn't stick to it. 你可以在做糕點(diǎn)的面板上撒些面粉，這樣揉好的面粉就不會(huì )粘到板上了。
- And I've got some delicious Danish pastry for you. 我為你們準備了一些可口的丹麥點(diǎn)心。
- The pastry is so wet that it won't roll. 這塊面團太軟搟不了。
- Roll the pastry as flat as you can. 盡量把面團搟平。
- She has a light hand for pastry. 她做得一手好糕點(diǎn)。
- A tubular ribbon of icing on a pastry. （蛋糕上的）裱邊花飾一種在糕點(diǎn)上糖霜做的裱邊帶子
- The pastry mold in which this food is baked. 制這道菜的糕點(diǎn)模子
- A pastry shell, as of a pie or tart. 餡餅皮餡餅或果餡餅等的面團的外殼
- Food, especially sweets and pastry. 甜食食物，尤指甜食和糕點(diǎn)
- He has a light hand with pastry, ie makes it well. 他很會(huì )做糕點(diǎn).
- Cut the pastry into small round,one for each pie. 把油酥面團切成小圓片，每個(gè)餡餅用一片。
