Development and manufacturing of new technology and equipment for the storage, preservation, classifying, packing, drying, transporting and processing of food, cotton, oil, vegetables, fruits, flowers, pastura plants, meat and aqua-products

 
  • 糧食、棉花、油料、蔬菜、水果、花卉、牧草、肉食品、水產(chǎn)品的貯藏、保鮮、分級、包裝、干燥、運輸、加工的新技術(shù)、新設備開(kāi)發(fā)與制造
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