Desiccation tolerance of seeds was decreased greatly after 24 hours of imbibition, and lost at all in 48 hours of imbibition.

 
  • 花生種子吸脹24小時(shí)后,耐脫水能力迅速下降,吸脹48小時(shí)的花生種子完全喪失了耐脫水能力。
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