Copepoda is the most important food group in the food composition of Sagitta crassa in four seasons, but there are remarkable changes in percentage of copepoda species consumed by Sagitta crassa.

 
  • 它在渤海的食物 組成四季都以橈足類(lèi)為主,但捕食其中各種類(lèi)的比例則有明顯的季節變化。
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