Contour-clamped homogeneous electric field (CHEF) gel electrophoresis was used to compare the electrophoretic karyotype of three Mortierella species and two mutant strains.
英
美
利用等強度均一電場(chǎng)(Contour-clamped Homogeneous Electric Field, CHEF)凝膠電泳技術(shù)比較了三種被孢霉菌株及兩株誘變菌株的電泳核型。