Composition of fatty acid and four kinds of quality in dex-iodin value,saponification value,acid value and peroxide value of walnut oil extracted by Supercritical CO 2 and pressing were studied.

 
  • 分別對超臨界CO2流體萃取法和壓榨法制取的核桃油的脂肪酸組分含量,以及碘價(jià)、皂化價(jià)、酸價(jià)、過(guò)氧化值等四個(gè)質(zhì)量指標進(jìn)行了研究。
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