By fermentation technology,freeze and spray drying technique,the stable phase of soybean milk powder with bifidobacterium to keep survived bacterium in the same level was at least 6 months.是什么意思_By fermentation technology,freeze and spray drying technique,the stable phase of soybean milk powder with bifidobacterium to keep survived bacterium in the same level was at least 6 months.在線(xiàn)翻譯_英語(yǔ)_讀音_用法_例句