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- There's one that specializes in Beijing cuisine. 有一家餐館專(zhuān)營(yíng)京菜。
- This is a Beijing restaurant, specializing in Beijing cuisine. 這是一家北京餐館，專(zhuān)做京菜。
- This is a Beijing restaurant,specializing in Beijing cuisine. 這是一家北京餐館，專(zhuān)做京菜。
- Yes, Cantonese food is different to Beijing cuisine. 是的，廣東菜和北京菜很不一樣。
- A: It's so different from Beijing cuisine and Cantonese cuisine. 川菜跟北京菜和廣東菜非常不同。
- It's so different from Beijing cuisine and Cantonese cuisine. 它非常不同于北京或者粵式風(fēng)味。
- Authentic Beijing roast duck and other Beijing cuisine. 經(jīng)營(yíng)正宗北京烤鴨及獨具特色的北京地方名菜。
- Beijing cuisine is especially well-known for the roast duck. 京幫菜尤以北京烤鴨著(zhù)稱(chēng)。
- A Yes, Cantonese food is different from Beijing cuisine. A 是的，廣東菜和北京菜很不一樣。
- A: We serve Cantonese, Sichuan, Shanghai and Beijing cuisine. 我們主理粵菜、川菜、上海菜和北京菜。
- Yes, the food in Chongqing can be very spicy compared to Beijing cuisine. 重慶的食物跟北京的比起來(lái)很辣。
- A Yes, the food in Chongqing can be very spicy compared to Beijing cuisine. 是的,重慶的食物跟北京的比起來(lái)很辣。
- We serve Guangdon cuisine,Sichuan,Shanghai and Beijing cuisines. 本酒樓主理粵菜、川菜、滬菜和京菜。
- We serve Guangdon cuisine, Sichuan, Shanghai and Beijing cuisines. 本酒樓主理粵菜、川菜、滬菜和京菜。
- Beijing cuisine is famous for its hundreds of dishes with special flavors that are unmatched by any other cuisine. 環(huán)境很有老北京特色，古色古香，有種旅游飯店的感覺(jué)。
- Islamic cuisine which uses mainly beef and mutton has an important place in Beijing cuisine. 清真菜在北京菜中占有重要的位置，它以牛羊為主要原料。
- Shopping in Beijing and Dining in Beijing tell you where to shop for souvenirs and taste the finest Beijing cuisine. 京城購物、京城美食還將為您介紹購買(mǎi)紀念品和品嘗中國美食的好地方。
- Beijing cuisine does not emphasize strangeness or uniqueness, only delicious food made from common ingredients with tastes that are very agreeable. 招牌是老北京菜，品種很多，也都很有特色，味道好，量也很大，而且價(jià)格非常大眾化。
- Gourmet recipes make the best network, provide the latest recipes food resources, to find food recipes, recipes 592YI. Dishes, Sichuan,Beijing cuisine, Cantonese, Shandong has everything. 做最好的美食菜譜網(wǎng);提供最新的美食菜譜資源;找美食菜譜;就到592YI菜譜網(wǎng).;家常菜;川菜;浙菜;京菜;粵菜;魯菜樣樣都有
- Today's Beijing cuisine is a mixture of Han, Mongolian, Manchurian and Hui cooking, and it has an important place in Chinese cuisine.Hong Kong people in particular enjoy the food of the north. 其實(shí)，現時(shí)的北京菜是漢、蒙、滿(mǎn)、回的混合體，雖則是歷史較淺，已成為中國主要菜系，尤其在香港更受食客歡迎。
