Based on physics and biology,the microcosmic mechanism of the effect of high-voltage electrostatic field on Saccharomyces cerevisiae was studied.

 
  • 此外還分別從物理學(xué)、生物學(xué)的角度研究了高壓靜電場(chǎng)作用于釀酒酵母菌的微觀(guān)機理。
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