Peanuts are the most susceptible to Aspergillus flavus crops. 花生是最容易感染黃曲霉菌的農作物。
When the Aspergillus flavus toxin deposition in excess of the body's tolerance, it will cause liver damage and even induce liver cancer. 當黃曲霉菌毒素沉積量超過(guò)人體的耐受力，便會(huì )引起肝臟的損傷，甚至誘發(fā)肝癌。
滬公網(wǎng)安備 31011502000490號
電信業(yè)務(wù)許可證編號：滬B2-20190700
