Applicable to Lu Jin, shark fin, fish and other raw materials, prepared at the request by the slow burn in the fire, or natural juice Jiyong Euryale ferox.

 
  • 適用于鹿筋、魚(yú)翅、魚(yú)等原料,烹制時(shí)要求用中火慢燒,自然收汁忌用芡。
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