Anthocyanins have been discussed in relation to a wide range of function characteristic such as vision improvement, antioxidant, antidecrepitude, antiulcer, antivirus and anticancer and so on.

 
  • 研究表明,藍莓果中含有豐富的花色苷類(lèi)物質(zhì),具有消除眼睛疲勞,保護視力,以及抗氧化、抗衰老、抗潰瘍、抗炎和抗癌等生理功能和藥用功能。
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